英语词汇fermentation的翻译、用法及例句-MX2U.com英汉词典

fermentation

noun [ U ] uk/ˌfɜː.menˈteɪ.ʃən/ us/ˌfɝː.menˈteɪ.ʃən/

发酵

a process of chemical change in food or drink because of the action of yeast or bacteria, which may cause it to produce bubbles or heat, or turn sugars in it into alcohol

Ethanol is an alcohol produced by fermentation of sugars. 乙醇是一种由糖类发酵产生的酒精。

Fermentation takes about 48 hours. 发酵需要大约48小时。

See: ferment

Different flours require different fermentation periods.
The pale cloudy appearance is due to a second fermentation in the bottle.
Add the yeast with the flour and water to start the fermentation process.

词汇	fermentation
释义	fermentation noun [ U ] uk/ˌfɜː.menˈteɪ.ʃən/ us/ˌfɝː.menˈteɪ.ʃən/ 发酵 a process of chemical change in food or drink because of the action of yeast or bacteria, which may cause it to produce bubbles or heat, or turn sugars in it into alcohol Ethanol is an alcohol produced by fermentation of sugars. 乙醇是一种由糖类发酵产生的酒精。 Fermentation takes about 48 hours. 发酵需要大约48小时。 See: ferment 更多例句 Different flours require different fermentation periods. The pale cloudy appearance is due to a second fermentation in the bottle. Add the yeast with the flour and water to start the fermentation process.
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