词汇 | crème brûlée |
释义 | crème brûlée noun [ C or U ] (also creme brulee) uk/ˌkrem bruːˈleɪ/ us/ˌkrem bruːˈleɪ/ crème brûlées or crèmes brûlées 焦糖蛋奶冻 a sweet food made from custard (= a sweet, soft mixture of milk, eggs, and sugar) with hard, burnt sugar on top Sprinkle each creme brulee with 2 to 3 teaspoons of sugar. When you eat crème brûlée you have to break through the caramelized sugar layer to scoop into the creamy vanilla custard. Use a blowtorch or a grill to caramelize the sugar on the crèmes brûlées. Crème brûlées can be flavoured with coffee or ginger.
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