词汇 | pak choi |
释义 | pak choi noun [ U ] uk/ˌpæk ˈtʃɔɪ/ us/ˌbɑːk ˈtʃɔɪ/ 小白菜,青菜(一种蔬菜,常用于中国饮食中,茎厚白,叶深绿) a vegetable, often used in Chinese cooking, that has dark green leaves on thick white stems Pak choi is a kind of Chinese cabbage. Add the beansprouts and pak choi to the chicken stock and cook for 1 minute.
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