词汇 | dumpling |
释义 | dumpling noun [ C ] uk/ˈdʌm.plɪŋ/ us/ˈdʌm.plɪŋ/ 团子;饺子 a small ball of dough (= flour and water mixed together), often cooked in hot liquid, and eaten with meat and vegetables We had lamb stew and dumplings. 水果布丁 a sweet food made of fruit covered in a sweet dough and baked apple dumplings 苹果布丁
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