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词汇 dragee
释义
dragee
noun [ C ] (also dragée) /dræʒˈeɪ/ /dræʒˈeɪ/
(外裹硬糖壳,内含坚果、种子等)糖衣丸
a sweet made of a nut, seed, etc. with a hard sugar shell
Almond dragées should be stored at room temperature. 杏仁糖衣丸应在室温下保存。
The dragées are produced in revolving pans that keep the nuts in motion while they are coated in sugar syrup. 糖衣丸是在旋转锅中制作的,在糖浆包裹坚果的过程中,坚果保持运动状态。
(用于装饰蛋糕、饼干等)硬壳小糖丸
a very small, hard sugar ball, used for decorating cakes, biscuits, etc.
The wedding cake was decorated with hundreds of silver dragees. 婚礼蛋糕上装饰着数百个银色的硬壳小糖丸。
Add a dragée to the centre of each of the chocolate flowers. 在每朵巧克力花的中心都加上一个硬壳小糖丸。
    更多例句
  • Making dragees by hand was work for skilled confectioners, but now it's mechanized.
  • The surface of the dragees should be smooth and hard.
  • Use tweezers to place a few pearl dragées on each cake.
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