a mixture of several different spices, used in Ethiopian and Eritrean cooking

Ethiopians enjoy many vegetable dishes flavoured with their distinctive berbere. 埃塞俄比亚人喜欢吃的许多蔬菜菜肴都是用他们独特的贝贝瑞香料调味的。

We ate light, spongy injera (Ethiopian bread) and slow-cooked meat dishes with berbere spice. 我们吃了清淡、松软的英吉拉面包（一种埃塞俄比亚面包）和加入了贝贝瑞香料慢炖的肉菜。