the water from cooked beans, used instead of egg whites in vegan cooking (= for people who eat no animal products)

Aquafaba imitates egg whites so you can replace it in all your favourite recipes. 鹰嘴豆素蛋白很像鸡蛋白，所以你可用其作为自己喜爱的任何食谱中鸡蛋白的替代品。

Here is a simple aquafaba meringue recipe. 这里有一个很简单的用鹰嘴豆素蛋白做蛋白酥的食谱。