词汇 | anaerobic respiration |
释义 | anaerobic respiration noun [ U ] biology specialized uk/æn.əˌrəʊ.bɪk res.pɪˈreɪ.ʃən/ us/æn.əˌroʊ.bɪk res.pɪˈreɪ.ʃən/ 无氧呼吸(食物在无氧情况下,转换成能量的化学过程,如发酵) a chemical process in which energy is produced from food without using oxygen, for example by yeast Compare: aerobic respiration |
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