词汇 | stir-fry |
释义 | stir-fry verb [ I or T ] uk/ˈstɜː.fraɪ/ us/ˈstɝː.fraɪ/ 煸炒,翻炒 to fry small pieces of meat, vegetables, etc. quickly while mixing them around Stir-fry the chicken for one minute, then add the vegetables. 把鸡肉翻炒1分钟,然后把蔬菜加进去。 stir-fry noun [ C or U ] uk/ˈstɜː.fraɪ/ us/ˈstɝː.fraɪ/ 煸炒,翻炒 a method of frying food while mixing it quickly, or food cooked this way We're having a vegetable stir-fry for supper tonight. 我们今天晚饭会有一个炒蔬菜。 I don't like stir-fry. 我不喜欢吃炒菜。 |
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