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词汇
soufflé
释义
soufflé
noun
[
C
or
U
]
(
also
souffle)
uk
/
ˈsuː.fleɪ
/
us
/
suˈfleɪ
/
蛋奶酥
a light food that has a lot of air in it, is made mainly from eggs, and can be either sweet or
savoury
a cheese soufflé
奶酪蛋奶酥
a lemon soufflé
柠檬蛋奶酥
更多例句
Bake for 8 minutes or until the souffles have risen, but are still gooey in the centre.
My husband liked the dressing with his double-baked crab soufflé so much that he asked what was in it.
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更新时间:2026/4/10 15:03:43