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词汇 Scotch egg
释义
Scotch egg
noun [ C ] UK uk/ˌskɒtʃ ˈeɡ/ us/ˌskɑːtʃ ˈeɡ/
苏格兰煎蛋(给煮熟的鸡蛋包上一层肉末、香料和面包屑后油煎而成)
a boiled egg that has been covered with a mixture of crushed meat, spices, and bread, and then fried
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