词汇 | quenelle |
释义 | quenelle noun [ C ] uk/kəˈnel/ us/kəˈnel/ 肉圆;鱼圆 a smooth mixture of meat or fish and egg that has been formed into a curved shape like an egg and cooked 食物球(如冰淇淋球、土豆泥球等) a carefully shaped small amount of a soft food such as ice cream or mashed potato You can shape smooth quenelles of meringue between two spoons dipped in hot water. 你可以用两把勺子蘸热水做出平滑的蛋白酥。 |
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